Bread, pastry and specialty flours, almond flour and starches for viennoiserie, sourdough, macarons and gluten-free baking.

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1847 Stone Milling Daily Bread Organic Bread Flour

Price range: $15.00 through $75.00

Organic, unbleached Canadian bread flour, stone-milled for flavour and strength.

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1847 Stone Milling Daily Grind Organic All-Purpose Flour

Price range: $15.00 through $75.00

A versatile organic all-purpose flour, stone-milled in Canada and unbleached.

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1847 Stone Milling Organic Cake & Pastry Flour

Price range: $15.00 through $75.00

A soft, low-protein organic flour for tender cakes, pastry and cookies.

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1847 Stone Milling Run of the Mill Organic Whole Wheat Flour

Price range: $15.00 through $75.00

Organic stone-milled whole wheat flour with the full bran and germ for nutty, wholesome flavour.

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1847 Stone Milling Rye Humour Organic Rye Flour

Price range: $15.00 through $75.00

Organic stone-milled rye flour for hearty breads and lively sourdough starters.

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ADM Monarch Special Cake Flour

Price range: $8.50 through $38.50

An ultra-fine, low-protein bleached cake flour for tender, high-rising sponges.

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ADM Three Stars High-Protein Bread Flour

Price range: $8.75 through $44.00

A strong, consistent professional bread flour trusted by Canadian bakeries.

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Caputo Fioreglut Gluten-Free Flour

Price range: $24.00 through $112.00

A gluten-free flour blend designed for pizza, bread and baking with real stretch.

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Caputo Pizzeria “00” Flour

Price range: $16.00 through $100.00

Neapolitan-style 00 flour for soft, airy, well-blistered pizza crusts.

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Caputo Semola Rimacinata, 1 kg

$9.00

Twice-milled durum wheat semolina for fresh pasta, rustic bread and dusting pizza peels.